Mushroom, Cranberry & Pine Nut Rice Salad | Australian Mushrooms

Ingredients

• 1 1/2 cups basmati rice
• 1 1/2 cups cranberries
• 100g pine nuts
• 3/4 cup shredded coconut
• 3 tbs olive oil
• 600g button mushrooms, sliced
• 1 long red chilli, finely chopped
• 8 spring onions, thinly sliced
• 1 lemon, juiced
• 1 cup chopped fresh herbs (like Thai basil, mint & coriander)