Yaksik (Sweet Rice Dessert) Recipe - Cook Your Yummy Cuisine

Yaksik (Sweet Rice Dessert) Recipe - Cook Your Yummy Cuisine

cookyouryum.com

Have you ever tasted a dessert so delightful that it transports you straight to another time and place? Yaksik, a beloved Korean sweet rice dessert, offers

View full recipe on cookyouryum.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookyouryum.com.

Share this recipe:

Cooking tools:

  • Steamer basket
  • Pot
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Colander
  • Wooden spoon
  • Mold
  • Serving platter
  • Refrigerator

Ingredients

  • Glutinous Rice | 2 cups
  • Water | 2.5 cups
  • Honey | ½ cup
  • Chestnuts | ½ cup, chopped
  • Dried Jujubes (Korean dates) | ½ cup, chopped
  • Walnuts | ½ cup, chopped
  • Sesame Oil | 1 tablespoon
  • Salt | 1/4 teaspoon
  • Anise Seed | 1/2 teaspoon

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This