Greek Chicken Stuffed Pitas with Homemade Tzatziki
Quick and delicious Greek-inspired pitas filled with rotisserie chicken, homemade tzatziki, red onion and avocado. Ready in just 15 minutes!
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Cooking tools:
- Citrus press
- Toaster
- Toaster oven
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Fork
Ingredients
- 2 cups plain non-fat Greek yogurt
- ½ English cucumber, peeled and thinly sliced
- 1 lemon, juiced
- 1 clove garlic, super finely chopped
- 1 tablespoon chopped fresh dill
- Kosher salt
- freshly cracked black pepper
- 2 cups shredded rotisserie chicken
- ½ cup tzatziki sauce
- ¼ red onion, thinly sliced
- 1 ripe Hass avocado, sliced
- 4 whole wheat pitas
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