How to make Kerala Style Tomato Curry -side Dish For Rice, Appam Recipe
Kerala Style Tomato Curry is a tangy and flavorful side dish that pairs well with rice or appam. This traditional South Indian curry is made with ripe tomatoes, coconut, and a blend of aromatic...
Keywords
- Kerala Style Tomato Curry -side Dish For Rice
- Appam Recipe
- How to cook Kerala Style Tomato Curry -side Dish For Rice
- Ingredients of Kerala Style Tomato Curry -side Dish For Rice
- Instructions for Kerala Style Tomato Curry -side Dish For Rice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1 1/3 Ripe Tomatoes, Chopped
- 1/3 Onion, Finely Chopped
- 2/3 teaspoon Ginger Garlic Paste
- 0.17 teaspoon Turmeric Powder
- 1/3 teaspoon Red Chili Powder
- As required Salt To Taste
- 2/3 tablespoon Oil
- 0.17 teaspoon Mustard Seeds
- as required A Few Curry Leaves
- 2/3 Dried Red Chilies
- 0.17 cup Grated Coconut
- 0.17 teaspoon Cumin Seeds
- 0.17 teaspoon Fennel Seeds
- 1/3 cup Water
- as needed Fresh Coriander Leaves For Garnish
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