Beefy Tortellini Tomato Soup | Closet Cooking | Pomi Italia
Tomato soup is pure comfort food in a bowl and although the classic version brings up warm memories of childhood, I have recently been enjoying a twi…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pomionline.it.
Ingredients
- 2 teaspoons Balsamic vinegar
- 1/4 cup Basil, sliced
- 4 cups Beef broth
- 4 ounces Cream cheese (or ricotta)
- 1 pound Fresh tortellini
- 4 cloves Garlic, chopped
- 1 pound Ground beef
- 2 teaspoons Italian seasoning (or oregano)
- 1 Onion, diced
- 1/2 cup Parmigiano reggiano (parmesan), grated
- 1 (18 ounce) container Pomì tomato sauce
- 1 pinch Red pepper flakes (optional)
- to taste Salt and pepper
- 2 teaspoons Worcestershire sauce
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