Nut Caramel Bars - Braga · The Recipes
Discover a world of nutty decadence with my Nut Caramel Bars. Crunchy mixed nuts nestled in a luscious caramel embrace.
Ingredients
- 150g all-purpose flour
- 75g unsalted butter, cold and cubed
- 50g powdered sugar
- 1/4 teaspoon salt
- 200g mixed nuts (such as almonds, cashews, and walnuts), roughly chopped
- 100g unsalted butter
- 200g sweetened condensed milk
- 50g brown sugar
- 1 teaspoon vanilla extract
- 150g dark chocolate, chopped
- 30g unsalted butter
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