Vegetable Stir Fry | Nutrition.gov

Vegetable Stir Fry | Nutrition.gov

www.nutrition.gov

Enjoy a healthier, homemade version of your favorite vegetable stir-fry with the whole family.

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Ingredients

  • 2.125 teaspoon
  • 1 head chopped
  • 2 stalks, sliced
  • 2 sliced
  • 1 sliced
  • 12 tablespoon
  • 1 tablespoon
  • 1.625 teaspoon
  • 1.625 teaspoon less-sodium
  • 2 cup cooked

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