Vegetarian Black Bean Chili | Bean Commission

Ingredients

• ¼ cup olive oil
• 2 cups onions, chopped
• 1 ⅔ cups red bell peppers, coarsely chopped
• 6 garlic cloves, chopped
• 2 tbsp chili powder
• 2 tsp dried oregano
• 1 ½ tsp ground cumin
• ½ tsp cayenne pepper
• 15 oz cans black beans (3), rinsed and drained
• ½ cup water
• chopped fresh cilantro
• sour cream
• Monterey Jack cheese, grated
• green onions, chopped