Ajinomoto | Chicken Cordon Bleu Meatball - Ajinomoto
Chicken Cordon Bleu Meatball CRISPY FRY® Breading Mix (Original) Ingredients - 0.7 kilo (700g) Ground chicken - 3/4 cup (100g) Ham, chopped - 1 cup (70g)
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Ingredients
- 0.7 kilo (700g) Ground chicken
- 3/4 cup (100g) Ham, chopped
- 1 cup (70g) Cheese, grated
- 1/2 cup (50g) Onion, minced
- 1 pc. (50g) Chicken egg
- 1/4 cup (60ml) Fresh milk
- 1 pack (62g) CRISPY FRY® Breading Mix (Original)
- 2 cups (500ml) Cooking oil
- 2 Tbsps. (30g) Butter, unsalted
- 2 1/4 Tbsps. (33.7g) All-purpose flour
- 3/4 cup (180ml) Evaporated milk
- 1 cup (240ml) Water
- 1/3 tsp. (4g) Salt
- 1/4 tsp. (0.6g) Ground black pepper
- 2 Tbsps. (10g) Parsley, chopped (optional)
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