Cream from Treasured Polish Recipes for Americans by Polanie Club
Beat egg yolks in top of double boiler over heat. Add remaining ingredients and continue to beat until thick. Cool. Place a tablespoon of filling on a naleśnik and roll. Sprinkle with powdered sugar.
Ingredients
- 4 egg yolks
- 1 tablespoon flour
- 3 tablespoon sugar
- 1 cup sweet or sour cream
- 1 teaspoon grated lemon rind
- 1 teaspoon vanilla
More Like This
Sour Cream Sauce from Treasured Polish Recipes for Americans by Polanie Club
app.ckbk.com
Cheese Filling from Treasured Polish Recipes for Americans by Polanie Club
app.ckbk.com
Beggar's Cake from Treasured Polish Recipes for Americans by Polanie Club
app.ckbk.com
Lemon from Treasured Polish Recipes for Americans by Polanie Club
app.ckbk.com
Filling from Treasured Polish Recipes for Americans by Polanie Club
app.ckbk.com
Honey Cookies from Treasured Polish Recipes for Americans by Polanie Club
app.ckbk.com
Apple Cake from Treasured Polish Recipes for Americans by Polanie Club
app.ckbk.com
Strudel from Treasured Polish Recipes for Americans by Polanie Club
app.ckbk.com