Gluten Free Buttermilk Waffles | Rhonda Cooks Gluten Free
Whether enjoyed with a drizzle of maple syrup, a dollop of whipped cream, or a sprinkle of fresh berries, these gluten-free buttermilk waffles are sure to elevate your breakfast experience to new...
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Ingredients
- 1 3/4 cups King Arthur Gluten-Free Measure for Measure Flour
- 2 tbsp Granulated Sugar
- 1/2 tsp Salt
- 1 tbsp Baking Powder
- 1/2 tsp Ground Cinnamon
- 1 3/4 cup Buttermilk
- 2 large Eggs
- 1/2 cup Unsalted Butter
- 1 tsp Vanilla Extract
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