Cast Iron Home Fries
Make this diner classic in the comfort of your own kitchen.
Keywords
- Side Dishes
- US & Canada
- Potatoes
- Fruits & Vegetables
- Cast-Iron Skillet
- Breakfast & Brunch
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Cooking tools:
- Cast iron skillet
- Microwave
- Colander
- Spatula
- Mixing bowl
- Measuring spoon
- Stove
- Chef's knife
- Cutting board
Ingredients
- 1 1/2 pounds Yukon Gold potatoes, unpeeled, cut into 3/4-inch pieces
- 5 tablespoons vegetable oil
- Salt
- pepper
- 1 onion, chopped fine
- 1 garlic clove, minced
- 1 1/2 tablespoons minced fresh chives
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