Pear And Cranberry Chutney | Venus Recipes | Umami
Receta de Ashley Sommerfield de Venus Recipes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Ingredients
- Pear and Cranberry Chutney
- 2 ½ pounds (about 6) pears 2 cups fresh cranberries
- 1 cup light brown sugar 2 tsp yellow mustard seeds
- 1 cinnamon stick broken 3 cloves
- 3 cups white wine vinegar
- 1 onion, peeled and finely chopped
- chop pears into cubes ¼”- ½”
- Simmer:
- on stove for 1 ½ hours (low heat)
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