Spaghetti & Meatless Meatballs | Schnucks

Ingredients

• 1 lb. plant-based vegan ground beef (such as Beyond Beef)
• 1/2 cup Schnucks Panko breadcrumbs
• 1/2 cup frozen chopped spinach, thawed and squeezed of excess moisture
• 1/4 cup finely diced onion
• 2 tbsp. aquafaba (liquid from can of chickpeas) or 1 egg
• 2 tsp. minced garlic
• 1 tsp. crushed red pepper (if desired)
• 1/2 tsp. salt
• 1 (16 oz.) pkg. Schnucks dried spaghetti
• 1 (24 oz.) jar pasta sauce of choice
• chopped fresh parsley (if desired)