2-way Lemongrass Chickens (ไก่ตะไคร้สองใจ)

Ingredients

• Chicken Thigh 1 ½ kg
• Garlic 20 g
• Shallot 20 g
• Coriander Root 3 roots
• White Peppercorn 2 tsp
• Turmeric (sliced) 15 g
• Lemongrass (sliced) 45 g
• Oyster Sauce 4 tbsp
• Light Soy Sauce 1 tbsp
• Fish Sauce 1 ½ tbsp
• Vegetable Oil
• All-purpose Flour 60 g
• Corn Starch 30 g
• Baking Powder 1 tsp
• Salt ½ tsp
• Water 3 tbsp
• Glutinous Rice 300 g
• Fried Shallot for serving
• Sweet Chilli Sauce for serving
• Fresh Herbs for serving