Vegan Stuffed Peach Cupcakes | Vegan Recipe

Name: Vegan Stuffed Peach Cupcakes | Vegan Recipe
Total time: 50 min
Ingredients: Teig; 250 g (2 cups) flour; 2 tbsp starch; 50 g (0.4 cup) ground almonds; 200 g (1 cup) sugar; 2 tbsp baking powder; 1 tbsp vanilla sugar; 200 ml (0.85 cup) almond milk; 50 ml (0.25 cup) rapeseed oil; 50 ml (0.25 cup) sparkling water; 1 lime (juice); 1 tsp lime zest; 200 ml (0.85 cup) vegan whippable cream; 1 tsp vanilla extract; 3 peaches; 3 tbsp apricot peach jelly (or similar); 2 peaches; lime zest

www.zuckerjagdwurst.com

Fluffy pastry with juicy peach filling and cream. It doesn't get any better than this! Try our summery cupcakes.

View full recipe on www.zuckerjagdwurst.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zuckerjagdwurst.com.

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