Pav Bhaji Masala Recipe: Homemade Spice Blend for Tasty Bhaji
Learn how to make Pav Bhaji Masala at home with simple ingredients. This flavorful spice mix enhances your bhaji, making it rich, aromatic, and delicious!
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Cooking tools:
- Spice grinder
- Skillet
- Measuring cup
- Measuring spoon
- Airtight container
- Fine-mesh sieve
- Mixing bowl
Ingredients
- ¼ cup Cumin Seeds
- 2 tbsp Fennel Seeds
- 2 tbsp Coriander Seeds
- 1 tbsp Mace
- 1 tbsp Cloves
- 1 tbsp Black Peppercorns
- 2 black Cardamoms
- 3 star Anise
- 1 small Nutmeg
- 5 Cinnamon Sticks
- 5 to 6 Dry Red Kashmiri Chilies
- 2 tbsp Dry Mango Powder
- 1 tbsp Dry Ginger Powder
- 2 tsp Salt
- 1 tsp Turmeric Powder – Optional
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