Homemade Pav Bhaji Masala | Pav Bhaji Masala
Homemade Pav Bhaji Masala | Pav Bhaji Masala is a quick and easy spice mix.
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Cooking tools:
- Skillet
- Spice grinder
- Stove
- Spatula
Ingredients
- Dry Red Chilli / Sukhi Lal Mirch - 4 to 5 Seedless
- Dry Coriander Seeds / Sabut Dhania - 1/4 Cup
- Cumin Seeds / Jeera - 2 tbsp
- Fennel Seeds / Saunf - 1 & 1/2 tsp
- Black Cardamom / Badi Elaichi - 5
- Cloves / Laung - 6
- Cinnamon / Dal Chini - 1/2 Stick
- Turmeric Powder / Haldi Powder - 1 tbsp
- Dry Mango Powder / Aamchur - 2 tbsp
- Black Pepper Powder / Kali Mirch Powder - 1 tbsp
- Red Chilli Powder / Lal Mirch Powder - 1 tbsp
- Kashmiri Red Chilli Powder / Lal Mirch Powder - 1 tbsp
- Black Salt / Kala Namak - 1 tbsp
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