Creole Mustard Sauce | Emerils.com
Ingredients - 1 large egg yolk* - 1 1/2 teaspoons soy sauce - 1 1/2 teaspoons Creole mustard, or other hot, whole-grain mustard - 1 1/2 teaspoons
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.
Ingredients
- 1 large egg yolk*
- 1 1/2 teaspoons soy sauce
- 1 1/2 teaspoons Creole mustard, or other hot, whole-grain mustard
- 1 1/2 teaspoons Worcestershire sauce
- 1/8 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 3/4 cup vegetable oil
- Freshly squeezed lemon juice, to taste (optional)
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