Arugula and Chickpea Salad
This salad comes together so quickly and is perfect for an appetizer or a light salad meal. SALAD: 4 cups Arugula 1/4 cup Almonds 5 tbsp Parmesan Cheese (grated) OVEN ROASTED CHICKPEAS: 3/4 cup...
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Serving bowl
- Measuring cup
- Whisk
- Chef's knife
- Colander
- Spoon
- Salad spinner
Ingredients
- 4 cups Arugula
- 1/4 cup Almonds
- 5 tbsp Parmesan Cheese (grated)
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