Slow Cooker Lemon Cake Recipe | Samsung Food App
This Slow Cooker Lemon Cake made from scratch is bursting with lemon flavor. Serve with whipped cream for a delicious lemon dessert.
Ingredients
- 1 3/4 cups all-purpose flour
- 1/2 cup yellow cornmeal
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup butter, (softened)
- 1 1/4 cups sugar
- 2 eggs
- 1 cup sour cream
- 1 tablespoon grated lemon zest
- 1 teaspoon vanilla extract
- 1 1/2 teaspoons poppy seeds
- 2 1/2 tablespoons lemon juice
- 1 cup confectioners' sugar
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