Sesame Orange Tofu | Plant-Based Recipes

Name: Sesame Orange Tofu | Plant-Based Recipes
Ingredients: 1/2 cup quinoa speckled rice; 2 garlic cloves, peeled and minced; 1 Valencia orange, half juiced and half cut into wedges (divided); 2 tbsp low-sodium tamari; 2 tbsp turbinado sugar; 1 tbsp sriracha; 6 oz green beans, trimmed; 10 oz organic extra firm tofu, patted dry and cut into 1-inch pieces; 3 tbsp cornstarch; 1 tbsp white sesame seeds (divided); 1 tbsp toasted sesame oil; 2 scallions, trimmed and cut into 2-inch pieces; *Not included; Ingredients are listed for 2 servings. If you're making 4 servings, please double your ingredients by using both meal kit bags provided.; For full ingredient list, see Nutrition.; ~This recipe has a spicy ingredient! For low-heat, use spicy ingredients as instructed. For no-heat, omit them entirely.~

www.purplecarrot.com

This recipe was inspired by a Chinese-American takeout favorite, Orange Chicken. Cubes of crispy sesame-coated tofu are tossed in a sticky, sweet chili sauce and served on a bed of quinoa-studded...

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Ingredients

1/2 cup quinoa speckled rice
2 garlic cloves, peeled and minced
1 Valencia orange, half juiced and half cut into wedges (divided)
2 tbsp low-sodium tamari
2 tbsp turbinado sugar
1 tbsp sriracha
6 oz green beans, trimmed
10 oz organic extra firm tofu, patted dry and cut into 1-inch pieces
3 tbsp cornstarch
1 tbsp white sesame seeds (divided)
1 tbsp toasted sesame oil
2 scallions, trimmed and cut into 2-inch pieces
*Not included
Ingredients are listed for 2 servings. If you're making 4 servings, please double your ingredients by using both meal kit bags provided.
For full ingredient list, see Nutrition.
~This recipe has a spicy ingredient! For low-heat, use spicy ingredients as instructed. For no-heat, omit them entirely.~