Basic Flaky Pie Crust
Whisk the flour and salt together in a medium size bowl. With a pastry blender, cut in the cold shortening until the mixture resembles coarse crumbs. Drizzle 2 to 3 tablespoons ice water over flour....
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Cooking tools:
- Pastry cutter
- Rolling pin
- Pie dish
- Mixing bowl
- Whisk
- Fork
- Plastic wrap
- Measuring spoon
- Oven
- Refrigerator
Ingredients
- All-purpose flour - 1 ¼ cups
- Salt - ¼ teaspoon
- Shortening, chilled - ½ cup
- Ice water - 3 tablespoons
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