Sourdough toast with beans and vegan feta | Brunch ideas | Nisa Locally

Sourdough toast with beans and vegan feta | Brunch ideas | Nisa Locally

www.nisalocally.co.uk

A simple brunch you can knock together in minutes. Treat yourself at the weekend or tuck in for a fancier midweek lunch.

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Ingredients

  • 4 thick slices of sourdough bread
  • Half a 400g can of chopped tomatoes
  • 2x 250g mixed bean salad or 1 can of mixed bean salad, drained
  • 80g Veggie feta
  • Olive oil

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