Four and Twenty Blackbirds All-Butter Pie Crust Recipe - (4.3/5)

Four and Twenty Blackbirds All-Butter Pie Crust Recipe - (4.3/5)

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This recipe makes a delicious and flakey pie crust. The little bit of cider vinegar helps make the crust flakey. You can make this dough the day before, and just roll it...

Keywords

  • Four and Twenty Blackbirds All-Butter Pie Crust
  • recipe
  • pie crust
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Ingredients

  • Makes Dough for one single-crust 9- to 10-inch pie or tart
  • 1 1/4 cups unbleached all-purpose flour
  • 1/2 teaspoon kosher salt
  • 1 1/2 teaspoon granulated sugar
  • 1/4 pound cold unsalted butter, cut into 1/2-inch pieces, 1 stick
  • 1/2 cup cold water
  • 2 tablespoons cider vinegar
  • 1/2 cup ice

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