Summer Red Pepper Tortellini Salad Recipe - Food.com
This recipe is off a 3x5 card from Pfaltzfraff. Posting this for ZWT. Be sure to make your dressing for this salad a day ahead so that the herbs can
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 lb tortellini, cooked
- 1/4 lb boiled ham, julienne cut
- 1/4 lb provolone cheese, julienne cut
- 10 pitted black olives, drained, and diced
- 1/2 cup roasted red pepper, drained and diced
- 1 small red onion, diced
- 1 bunch fresh parsley, chopped
- 1/4 cup wine vinegar
- 3/4 cup olive oil
- 3/4 teaspoon oregano
- 1/8 teaspoon basil
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
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