Crab Pad Thai Recipe

Ingredients

• 3 oz rice vermicelli noodles, soak in warm water for 30
• min.
• 1 garlic clove, minced
• 1/6 block of tofu
• 1 egg
• 1/2 red pepper, sliced
• 1 carrot, shredded
• 2 green onions, chopped
• 2 T fish sauce
• 1/2 t sugar
• 1 T vinegar
• paprika
• tamarind