Albóndigas - Chopped
Albóndigas are Spanish meatballs simmered in tomato sauce, perfect for dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Ingredients
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1 egg beaten
- 1/4 cup parsley chopped
- 1/2 tsp salt
- 1/4 tsp pepper
- 2 Tbsp olive oil
- 1 small onion finely chopped
- 2 cloves garlic minced
- 1 can diced tomatoes
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