Roasted Florida Snapper Street Tacos with Avocado Crema - Fresh From Florida : Fresh From Florida

Roasted Florida Snapper Street Tacos with Avocado Crema - Fresh From Florida : Fresh From Florida

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Learn how to make Roasted Florida Snapper Street Tacos with Avocado Crema

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Ingredients

  • 1 pound Florida snapper fillet, skin on and bones removed
  • ½ cup Florida avocado, diced
  • 2 teaspoons taco seasoning blend, divided
  • 1 lime, juiced (plus more wedged for garnish)
  • 1 cup sour cream
  • Florida-made hot sauce, to taste
  • 1 fresh Florida chili pepper, thinly sliced (if desired for heat)
  • 2 tablespoons fresh cilantro (plus more for garnish)
  • 1 head Florida romaine lettuce, shredded
  • Olive oil for cooking
  • 8 soft corn or flour street taco tortillas, toasted
  • 1 cup fresh salsa
  • Sea salt and fresh ground pepper, to taste

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