Raw Milk Yogurt Plus
Raw milk yogurt is one of my very favorite yogurts. I love the little layer of cream on the top and the soft curd underneath. Raw milk has such a wonderful flav
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.culturedfoodlife.com.
Cooking tools:
- Yogurt maker
- Instant-read thermometer
- Saucepan
- Whisk
- Stove
- Mason jar
- Measuring spoon
- Refrigerator
Ingredients
- 42 ounces raw milk
- 7 tablespoons powdered milk (helps the milk to thicken)
- 1 Sachet Yogurt Plus Starter (or 2 tablespoons of a previously made yogurt)
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