Naan Falafel Wrap - Panaji

Ingredients

• ½ cup plain yogurt
• ¼ cup tahini paste
• 2 tbsp fresh lemon juice
• 2 cloves garlic, grated
• 1 tbsp water
• Salt & pepper to season
• ½ cup water
• ½ cup white vinegar
• 5 tbsp sugar
• 1 tbsp salt
• 1 clove garlic, peeled
• 1 medium red onion, thinly sliced into rings
• 1 pkg Panaji Sprouted Ancient Grain Naan (4 pack)
• 12 pieces pre-made falafel
• 2 cups romaine lettuce, shredded
• 1 cup cucumber, cut into 2”x ½ ” sticks
• 1 cup Roma tomatoes, ½ ” dice
• 1 cup pickled red onion