Grilled Salmon Naan Wrap with Yogurt-Dill Sauce - Panaji

Grilled Salmon Naan Wrap with Yogurt-Dill Sauce - Panaji

panajinaan.com

Ingredients Wrap - 2 Full-Sized Panaji Original Naan - 2 salmon fillets (approx. 4 oz each) - Olive oil (for brushing) - Salt and pepper - 1/2 cup cherry

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Ingredients

  • 2 Full-Sized Panaji Original Naan
  • 2 salmon fillets (approx. 4 oz each)
  • Olive oil (for brushing)
  • Salt and pepper
  • 1/2 cup cherry tomatoes (mix of red and yellow), halved
  • 1/2 cup cucumber, diced
  • Fresh dill sprigs (for garnish)
  • 1/2 cup plain Greek yogurt
  • 1 garlic clove, minced
  • 1 tbsp lemon juice
  • 1 tbsp fresh dill, chopped
  • Salt

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