Moldovan Fish Pudding Recipe with Onion, Milk and Parsley
Learn how to make a flavorful Fish Pudding Recipe from Moldova, featuring fresh fish, eggs, butter, onion, milk, salt, pepper, and parsley. Serve with mashed potatoes for a complete meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 3 lb (1.5 kg) fish fillet
- 2 tbsp butter
- 5 eggs
- 1 large onion
- 2 slices of white bread without crust, soaked in milk (or water)
- salt
- pepper
- 1 tbsp chopped parsley
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