Easy Buttery BBQ Shrimp Recipe | Barbecue Shrimp | FRANK'S RedHot® UK

Ingredients

• 8 large Shrimp with shell and head on
• Marinade:
• 1/2 tbsp olive oil
• 1 tbsp melted butter
• 1 tsp sea salt
• Fresh ground black pepper
• 1 tsp chopped ginger
• 2 cloves garlic, crushed
• 2 tbsp FRANKS RedHot Buffalo Wings Sauce
• Juice of ½ lime
• Flat leaf parsley
• Lime wedges.
• Salsa:
• 1 vine ripe tomato peeled & chopped
• 1 spring onion, finely chopped
• 2 sprigs coriander, finely chopped
• 1 tbsp FRANKS RedHot Buffalo Wings Sauce
• 1 tsp crushed garlic
• 1 tsp salt
• 1 tsp sugar
• 1 tbsp finely chopped sun blush tomato