Easy Homemade Tuscan Ravioli Recipe: A Taste of Italy - Beard and Bonnet
Prepare homemade Tuscan ravioli for an authentic Italian experience. This recipe delivers rich, flavorful ravioli that’s perfect for impressing family and friends with your culinary skills.
Ingredients
- 1 (25 ounces / 709 grams) package cheese ravioli
- 1 cup heavy cream
- ¼ cup parmesan cheese (shredded)
- 2 tablespoons butter
- 3 teaspoons garlic (minced)
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- 1 teaspoon Italian seasoning
- 1 cup baby spinach (washed and chopped)
- ½ cup sun-dried tomatoes (drained and chopped)
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