Grilled Broccoli Rabe with Salsa Rossa Recipe
Grilled broccoli rabe is slightly charred creating a crunchy/tender texture and elevated even more with an awesome sun-dried tomato and roasted red pepper salsa Rossa....
Keywords
- Grilled Broccoli Rabe with Salsa Rossa
- recipe
- Greens Side Dish
- broccoli
- Fruits
- Vegetables and Other Produce
- Courses
- vegetable
- vegetable side dish
- Main Ingredients
- broccoli rabe
Ingredients
- SALSA ROSSA:
- 1 cup sun-dried tomatoes (not oil-packed)
- Pinch crushed red pepper
- 1 roasted red bell pepper, chopped
- 1/4 cup pickled hot peppers, finely chopped, plus 1/4 cup brine from the jar
- 3 tablespoons red wine vinegar
- 1/2 cup extra-virgin olive oil
- 1 teaspoon dried oregano
- 1 teaspoon sugar
- Kosher salt
- Pepper
- BROCCOLI RABE:
- 1 pound broccoli rabe, trimmed
- 2 tablespoons extra-virgin olive oil
- Shaved Pecorino Sardo, for serving
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