Chocolate Decadence | Tante Marie's Kitchen
Indulge in Tante Marie's Chocolate Decadence Cake—rich, made from bittersweet chocolate and served with whipped cream and fresh raspberries. Perfect for special occasions or anytime treats.
Ingredients
- 2 lbs. bittersweet chocolate, chopped
- 10 oz. (2 1/2 sticks) butter
- 8 eggs
- 2 Tbs. sugar plus extra for the cream
- 2 Tbs. flour
- 2 cup heavy cream
- 10 oz. fresh raspberries
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