Thai Stir-Fried Spinach | MS: Tuesday Nights

Thai Stir-Fried Spinach | MS: Tuesday Nights

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Ingredients

  • 1 tablespoon fish sauce
  • 1 tablespoon oyster sauce
  • 2 teaspoons white sugar
  • ¾ teaspoon red pepper flakes
  • 3 tablespoons grapeseed or other neutral oil, divided
  • 3 tablespoons coarsely chopped garlic
  • 1½ pounds bunch spinach, trimmed of bottom 1½ inches, washed and dried well

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