soup lovers
Discover the love for potato and bacon soup that has made it a favorite among kids in Linda Hopkins' cooking class. Perfect for soup lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lespetitesgourmettes.com.
Cooking tools:
- Blender
- Stockpot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Ladle
- Soup bowl
- Peeler
- Grater
- Paper towel
Ingredients
- 8 strips of bacon, diced
- 2 medium onions, peeled and diced
- 3 garlic cloves, peeled and minced
- 1/2 cup flour
- 2 teaspoons salt
- 1/4 cup fresh basil leaves, thinly sliced
- 1 teaspoon freshly ground black pepper
- 8 cups chicken broth
- 5 large russet potatoes; peeled and cubed
- 2 1/2 cups half-and-half
- 1 teaspoon hot pepper sauce
- 1 1/2 cups shredded cheddar cheese
- 1/4 cup minced fresh parsley
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