Marinated Mozzarella Melon Skewers | The Fancy Pants Kitchen
There is nothing easier, prettier and tastier than Marinated Mozzarella Melon Skewers. I'm going Ella Fitzgerald on you all when the summer hits:
Ingredients
- July 17, 2021
- 1/3 cup basil pesto , see recipe, or store-bought
- 2 cups fresh mozzarella balls
- 4 cups mixed melon balls (See Chef’s Note)
- 1-2 cups fresh basil leaves
- 3 ounces prosciutto (optional)
- 1/4 cup extra virgin olive oil
- 3 tbsp balsamic or champagne vinegar
- 1 tbsp lemon juice
- 2 tbsp honey
- 2 tsp fig preserves/jam
- K osher salt and black pepper
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- by Francine
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