Nibblous | strawberry & almond cheesecake sponge
Indulge in a delicious strawberry & almond cheesecake sponge—layers of creamy cheese and fresh strawberries in a soft, moist cake. Perfect for any special occasion!
Ingredients
- 175g butter, really soft, plus extra for greasing
- 250g caster sugar
- 4 large eggs
- 200g self-raising flour
- 50g ground almonds
- 75g full-fat natural yogurt
- 2 tsp vanilla extract
- 250g strawberries, hulled and sliced
- handful flaked, toasted almonds
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