Apple crumble cookies recipe | Sainsbury`s Magazine
Apple crumble with your cuppa? These crumble-crusted cookies are the perfect solution! Toss in a few blackberries if you like, or swap in some pear.
Ingredients
- 140g butter, softened
- 1 large apple, peeled and finely diced
- 120g light brown sugar, plus 1 tbsp
- 100g granulated sugar
- 1 medium egg
- 275g plain flour
- 1 tsp baking powder
- 1 tsp bicarbonate of soda
- 1 tsp ground cinnamon
- 50g plain flour
- 50g butter, chilled and diced
- 60g light brown sugar
- 50g rolled oats
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