Foryoueats: Double Chocolate Meringue Cookies
This decadent recipe combines the perfect balance of sweetness and richness with double the chocolate in every bite. With a crispy outer shell and a chewy, chocolatey center, these meringue cookies...
Ingredients
- 6 ounces semisweet chocolate (best quality, such as Ghirardelli)
- 2 large egg whites, at room temperature
- ⅛ teaspoon cream of tartar
- ½ teaspoon vanilla extract
- Pinch salt
- ¼ cup sugar
- ½ cup milk chocolate chips (best quality, such as Ghirardelli)
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