["[\"Rum Bbq Ribs

["[\"Rum Bbq Ribs

www.thethirstykitchen.com

View full recipe on www.thethirstykitchen.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.thethirstykitchen.com.

Share this recipe:

Ingredients

  • 1 pinch salt (to season)
  • 1 pinch ground pepper (to season)
  • 1 1/2 kg baby back ribs (membrane removed)
  • 1 1/2 tsp sweet paprika
  • 1/2 tsp ground nutmeg
  • 1 1/2 tsp ground cumin
  • 1 tsp Chinese five spice
  • 1 tbsp Worcestershire sauce
  • 1 tbsp ground ginger
  • 2 tsp chipotle chilli paste
  • 5 tbsp maple syrup
  • 50 g soft dark brown sugar
  • 4 cm fresh ginger (peeled)
  • 125 ml tomato ketchup
  • 60 ml Captain Morgan Dark Rum
  • 3 tbsp cider vinegar
  • 1/2 tsp dried chilli flakes
  • 4 cloves garlic (peeled)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This