The Best Vegan Maple Cake You Have Ever Tried! - Let's Brighten Up
This vegan maple cake is moist, fluffy, perfectly spiced, naturally sweetened, quick and easy to make, and your guests won't ever guess it's vegan!
Ingredients
- 1/4 Cup (60 gr) of Unsweetened Apple Sauce
- 1 Cup + 1 Tablespoon (144 gr) of Whole Spelt Flour
- 1/2 Teaspoon (1 gr) of Ginger Powder
- 1/2 Teaspoon (1 gr) of Cinnamon Powder
- 1 Teaspoon (4 gr) of Baking Powder
- 1/2 Teaspoon (3 gr) of Baking Soda
- 1/2 Cup (60 gr) of Pecans
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