Thermomix recipe: Fruity Quinoa Stuffed Peppers
An excellent vegetarian main dish or a tasty side dish for any occasion. A little bit special.
Keywords
- Basil
- Christmas
- Cream
- Fruit
- Quinoa
- Thermomix
- Vegetarian
- Easy
- Feed A Crowd
- Gluten Free
- Recipe
- festive
- tenina
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Cooking tools:
- Food processor
- Steamer basket
- Mixing bowl
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 170 Grams quinoa
- 1 Litre water
- 1 Handful basil
- 1 Handful Italian parsley
- 1 Handful mint
- 4 spring onions/ shallots
- 1/2 Teaspoon ground cinnamon
- 1/2 Teaspoon ground allspice
- 1/2 Teaspoon ground smoked paprika
- 100 Grams dried figs
- 100 Grams dates, pitted
- 40 Grams craisins
- 70 Grams pistachios
- 50 Grams pine nuts
- Pinches pink salt flakes to taste
- Cracked black pepper to taste
- 6 - 8 capsicums (peppers), any colour
- Generous amounts as needed
- Additional snipped herbs, toasted pine nuts to garnish
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