Sweet Potato and Brown Rice Salad

Name: Sweet Potato and Brown Rice Salad
Total time: 80 min
Ingredients: 1 cup brown rice; 2 medium sweet potatoes, cut into bite-sized pieces; 1/4 cup Tuscanini Extra-Virgin Olive Oil, divided; 2 tablespoons Tuscanini Balsamic Vinegar; 1 tablespoon whole grain mustard; 1 tablespoon Dijon mustard; 1 teaspoon Manischewitz Honey; 3/4 teaspoon kosher salt; 1/4 teaspoon ground black pepper; 1 and 1/2 cups spiced roasted chickpeas (or 1 [15-ounce] can chickpeas, rinsed and drained); 1 scallion, thinly sliced; 2 tablespoons chopped parsley or cilantro

www.kosher.com

This salad has a great combination of hearty brown rice, roasted sweet potatoes, savory mustard and spiced chickpeas. You can make this a day or tw

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Ingredients

1 cup brown rice
2 medium sweet potatoes, cut into bite-sized pieces
1/4 cup Tuscanini Extra-Virgin Olive Oil, divided
2 tablespoons Tuscanini Balsamic Vinegar
1 tablespoon whole grain mustard
1 tablespoon Dijon mustard
1 teaspoon Manischewitz Honey
3/4 teaspoon kosher salt
1/4 teaspoon ground black pepper
1 and 1/2 cups spiced roasted chickpeas (or 1 [15-ounce] can chickpeas, rinsed and drained)
1 scallion, thinly sliced
2 tablespoons chopped parsley or cilantro