Sandy's Sundae Recipe | Sandra Lee | Food Network

Ingredients

• 1/3 cup heavy cream
• 1/4 cup strong coffee or 2 teaspoons instant coffee
• 1/4 cup light corn syrup
• 8 ounces dark chocolate, chopped
• 1 teaspoon vanilla extract
• 1 cup dulce de leche
• 1/4 cup heavy cream
• 1 tablespoon spiced rum
• 1 scoop coffee ice cream
• 1 scoop vanilla ice cream
• 1 scoop chocolate ice cream
• 1 cup whipped cream
• 5 small chocolate-covered pretzels
• 1/4 cup chopped nut brittle
• 1 chocolate-covered cherry
• Edible gold sprinkles or glitter