Christmas Stuffed Mushrooms - Pappa
Preheat the oven to 180°C (350°F). Mix the cream cheese, Gibnaroll cheese, garlic, parsley, salt, and pepper in a bowl. Stuff each mushroom cap with the mixture. Place the mushrooms on a baking...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pappa.com.mt.
Ingredients
- 12 large mushrooms, stems removed
- 100g cream cheese
- 50g grated Hanini Gibnaroll Cheese
- 1 mgħarfa ħabaq frisk, imqatta'
- 1 sinna tewm, mitħuna
- Bżar u melħ għat-togħma
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