Zero Chill Chocolate Mousse
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foursquare.co.nz.
Cooking tools:
- Microwave
- Refrigerator
- Pitcher
- Mixing bowl
- Chef's knife
- Cutting board
- Whisk
- Spoon
- Measuring cup
- Serving platter
Ingredients
- 300ml Fresh Cream
- 125g Chocolate (we used Whittaker’s 50%) + more for decoration
- 250ml Anchor Thickened Cream
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